RELLENO
Chile Relleno peppers have a bit of a kick, but nothing to fret about as you won’t notice the heat at all. This is a perfect pepper for the classic Chile Relleno casserole or any Mexican dish, and also great for stuffing, roasting, frying, stir-frying, and canning.
These pepper plants grow to about 30-36" tall and are very prolific, producing good yields of these beauties. Chile Rellenos grow to 5-6" long and are generally thick-walled peppers with medium flesh. They will ripen from yellow, green, to then red, but they are great to eat fresh during their green and red stages.